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18 oz. bone-in ribeye steak; peach margarita; guacamole fresco; mezcalita; blackened Chilean sea bass; adobo fingerling potatoes

Dining Out at My Neighbor Felix

Centennial turns out to welcome My Neighbor Felix and its upscale Mexican fare.
Chop Shop Casual Urban Eatery's Vinaigrettes

Chop Shop’s Grapefruit Sesame Vinaigrette Recipe

Lettuce not forget that it’s the zesty touches that make a salad truly memorable. Chop Shop Casual Urban Eatery dishes out a recipe to transform your greens from simple to stellar.
Blanco Cocina + Cantina's Dodge's Cadillac cocktail

Blanco Cocina + Cantina’s Dodge’s Cadillac Cocktail Recipe

At Blanco Cocina + Cantina, the buzzy Mexican spot in the 9+Co. development that’s part of restaurateur Sam Fox’s eponymous empire, the buzzy margaritas come with an extra shot of happy.
ChoLon Central Park restaurant interior

Dining Out at ChoLon

Do brunch a little differently at ChoLon Central Park for an upscale dim sum experience that’s meant to be shared.
Apple Blossom

Your Guide to Denver Restaurant Week 2023

What was once created to showcase the city’s dining options is now a highly anticipated, nationally recognized dining week. This year, over 200 restaurants across the metro area are participating, offering set three-course menus for either $25, $35, or $45 per person.
Clockwise from top center: Denver steak: anterior chuck, Black Hawk Farms, KY. Tito’s vodka martini with Roquefort blue cheese-stuffed olives. Trio of sauces. Japanese A5 striploin: BMS 12 Miyazaki prefecture certified Wagyu served with veal ponzu and onion. Japanese hamachi. Macaroni & cheese croquettes. Confit sunchokes. Bacon & kimchi fried rice. Cobra’s Fang Tropical Standard cocktail

Dining Out at Denver’s A5 Steakhouse

From the playful decor to the fun twists on traditional chophouse dishes, A5 Steakhouse is a standout in Juan Padró’s Culinary Creative portfolio.
Oak at Fourteenth's Endive Salad

Oak at Fourteenth’s Endive Salad Recipe

Critically acclaimed chef Steven Redzikowski of Boulder’s Oak at Fourteenth presents a recipe for a stunning endive salad with horseradish shavings reminiscent of Colorado snow.
Kini's dining room

Dining Out at Greek Restaurant Kini’s

If you can only dream of a Mediterranean getaway right now, Kini’s in Cherry Creek is a good proxy.
Wildflower restaurant bar.

Dining out at the Wildflower

At Wildflower, the wildly popular restaurant and cocktail bar in LoHi’s boutique Life House hotel, a passionate group of people are pushing boundaries to elevate Denver’s dining experience.
Lemon grass.

Three Aloy Modern Thai Lemongrass Recipes

The farm-to-table, slow-cooked cuisine at Aloy Modern Thai often incorporates antioxidant-rich, fresh-flavored lemongrass, a tangy herb widely used as a natural remedy for all sorts of health issues that plague us.
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