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Chef’s Favorite Cook Books

Johnson & Wales dean of culinary education Jorge De La Torre shares his favorite cookbooks.

Three Places Worth the Drive for a Meal

If you carry the “will travel for food” sign and enjoy the idea of taking a ride to a special dinner spot, here are three places for you.

Chef Dana Rodriguez’s Favorite Recipes for Kids

Eating healthy isn’t always appealing to youngsters. Executive chef Dana Rodriguez shares her go-to recipes that even the kids will like.

Happy Hour: Jax Fish House & Oyster Bar

Enjoy a happy hour of drinks and seafood.

Journey: An Irish Foodie Fantasy

From the mountains to the sea, there’s fare for all tastes.

A Lamb Dish That’s Easier Than You Think

This elegant spring lamb dish from Salt the Bistro chef Roy Benningfield doesn’t take a village.

Breakfast: Bites with Bre

Recipe's from Bre Patterson, the founder of Bites with Bre, a blog chronicling the stories of Denver’s chefs, dishes, and restaurants.

Breakfast: Bacon Lovers Rejoice at The Bacon Social House

There’s a restaurant dedicated to bacon and the different ways to incorporate it into food and drinks.

Breakfast: Welcome Home to Sassafras

Sassafras inspires people to sit back, relax, and enjoy the experience.

Breakfast: The Universal Diner

Classic diner food meets from-scratch kitchen.
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