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Tag: food

Rhubarb Panna Cotta | Bistro LeRoux | The Dish | Denver Life Magazine

Bistro LeRoux’s Rhubarb Panna Cotta Recipe

Chic eatery Bistro LeRoux serves elevated Pan-European plates, cocktails and wine.
The Greenwich's Grilled Swordfish | The Dish | Denver Life Magazine

The Greenwich’s Grilled Swordfish

Chef Justin Freeman brings the soul of The Village to RiNo with his ingredient-driven, chef-inspired dishes.

East Meets West Collab Beer Dinner: Wynkoop Brewing Company and Jade Mountain Brewing Co

Join Wynkoop Brewing Company for a Denver beer-inspired dining and drinking experience with Wynkoop's Head Chef Chris Collins and Head Brewers Todd Bellmyer (Wynkoop)...

Chook Chicken’s Wedges

Chook Charcoal Chicken, an Australian-inspired eatery with locations throughout metro-Denver, is dishing up the recipe for their potato wedges paired with their house made ranch dipping sauce. Serve it as a side dish or appetizer with a variety of dipping sauces.

Bring Greece to Denver by Restaurant Olivia

Eleven members of the Restaurant Olivia team are spending nine days throughout Greece and, on their return, will share their food and wine discoveries, learnings and invigorated passion in two dinner events with limited availability July 25 and August 8.  

Heaven Creamery’s Mango Sticky Rice

Heaven Creamery creates heavenly dishes with wholesome and natural ingredients for everyone to enjoy.

Tamayo’s Grilled Tostada with Beef Salpicón

Tamayo's chef Richard Sandoval shares his recipe for Mexican style beef Salpicón.

Creekside Dinner Series at Grand Hyatt Vail

The inaugural Creekside Dinner Series will debut July 8. Grand Hyatt Vail welcomes rotating visiting celebrity chefs to co-create intimate multicourse dinners with wine pairings.

Pet Nutrition Roundup

If we clothe our pets in designer coats and take them to luxurious spas, we should also make room for their holistic physical and internal health. From supper to supplements, here’s our favorite Colorado-made pet nutrition products.

Third Culture Bakery’s Dark Chocolate Mochi Brownie

What started as a wholesale business in Berkeley, CA has grown into Third Culture Bakery in Denver where inclusion and acceptance go hand-in-hand.