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The Dish

Chef Troy Guard’s Favorite Corn Recipes

Chef Troy Guard celebrates corn season this month with three of his favorite corny dishes. You can find the Mexican Elote at Los Chingones and the rest are the chef’s special recipes.

Chook Chicken’s Wedges

Chook Charcoal Chicken, an Australian-inspired eatery with locations throughout metro-Denver, is dishing up the recipe for their potato wedges paired with their house made ranch dipping sauce. Serve it as a side dish or appetizer with a variety of dipping sauces.