Uchi Denver — Father’s Day Omakase
Celebrate Father’s Day with a ten-course omakase at Uchi Denver. This one-night-only tasting experience includes chef-crafted dishes that highlight luxurious seasonal ingredients and Uchi’s innovative approach to Japanese cuisine.
Menu Highlights:
- Wagyu Tataki – maitake mushroom, corn gremolata, burnt onion ponzu
- Tartare Gunkan – caviar, potato chip furikake, fried egg emulsion
- Hazelnut Praline Sando – miso caramel, hukambi crémeux, dulcey pearls
Guests with major allergies will be offered substitutions from the core or specials menu. Reservations are encouraged for this exclusive event.



