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Saverina: Summer Chef’s Menu

Join us at Saverina for an exclusive, highly personalized evening celebrating the vibrant peak of Colorado’s summer harvest. Limited to just an intimate group of 10 guests, this 5-course chef’s table experience removes the barrier between the kitchen and the dining room. Throughout the evening, our Executive Chef David Gross will personally guide you through each dish.
Bolognese lasagna from Dear Emilia.

A Taste of Dear Emilia

From expertly selected wines to heartfelt hospitality, Dear Emilia celebrates the simple joy of slowing down and sharing a great meal.
Woman assembles sushi boxes from Uchiko.

Uchiko Packs a Luxury Sushi Experience To Go

In Cherry Creek, Uchiko’s seasonal sushi boxes bring the full craft of the restaurant to your picnic blanket.
Caviar bites at Soupçon.

Soupçon Brings Timeless Fine Dining to Crested Butte

Soupçon’s candlelit cabin has been Crested Butte’s most intimate and hidden dining room since 1972.
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