Roll It Up Sushi | Denver Life Magazine

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Chef Mathew Yamali, the owner of Roll It Up Sushi, sitting in front of his food truck

5 Rules for Running a Food Truck

Food comes in all forms. Chef Mathew Yamali, the owner of Roll It Up Sushi, shares some helpful tips for running the newest type of restaurant—one on wheels.

Tag: Roll It Up Sushi

5 Rules for Running a Food Truck

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