Smoky Manhattan
Smoky whisky-based cocktail from The Wee Dram
Ingredients
- 2 oz. Minturn Peated Malt Whisky
- 1 oz. Carpanos Sweet Vermouth
- 2 dashes Angostura Bitters
- ice
- maraschino cherry (for garnish)
- orange twist (for garnish)
Directions
- Mix the ingredients in a shaker with ice.
- Strain into a glass, then garnish with a maraschino cherry and an orange twist.