Wine Wednesday Workshop – Wine & Chocolate Pairing
Soft, velvety, and silky wines are chocolate’s best mate. Both chocolate and wine can have dry, intense flavors that make you forget that off day you had. Simply add a bittersweet cocoa truffle to a robust red wine with a lot of tannins and your taste buds will definitely overload.
Still waiting for someone? No need! With Blanchard’s Wine & Chocolate Pairing Event, you won’t even notice you haven’t brought anyone. Or maybe, just maybe, you’ll find someone here to go to the next pairing event.
Pairing Menu:
- Lemonade Truffle + Chardonnay
- Burnt Passionfruit + Rosé of Grenache
- Salted Caramel + Pinot Noir
- Mexican Chocolate + Syrah
Event details:
Wednesday, May 11, 2022
6:00 PM